MERCI DINNER MENU

changes daily

tuna crudo* shaved watermelon, pickled tomatillo 26

delicatta salad asian pear, walnut, roquefort 28

charred cabbage caesar pumpkin mostarda, gouda 28

steak tartare* charcoal bread, tallow aioli 28

foie gras mousse prunes in armagnac, brioche 32

focaccia stracciatella, benton’s ham, pistachio 18

leeks en vinaigrette flory’s truckle, black mint 22

squash agnolotti crawfish, chantrelles, sauce tomat 30

poulet presse braised greens, moutarde violette 40

snowy grouper eggplant, okra, ginger vin blanc 44

for two

beef wellington duchess potato, sauce poivrade 135

dark chocolate mousse black cocoa crumble 12

baba au rhum apple, currants, clotted cream 16

cantaloupe sundae muscadine, coconut, candied pecans 12