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Your holiday-ready charcuterie board, packed with artisan meats and cheeses: prosciutto, saucisson sec, finocchiona, pâté de campagne, Flory’s Truckle cheddar, mimolette, and camembert. Balanced with bright, sweet, and tangy sides—mustard, cornichons, mostarda, pickled onions, and dried figs. Serves 6.
Your holiday-ready charcuterie board, packed with artisan meats and cheeses: prosciutto, saucisson sec, finocchiona, pâté de campagne, Flory’s Truckle cheddar, mimolette, and camembert. Balanced with bright, sweet, and tangy sides—mustard, cornichons, mostarda, pickled onions, and dried figs. Serves 6.